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E-RESOURCE
Author Gums and Stabilisers for the Food Industry Conference (13th : 2005 : North East Wales Institute)

Title Gums and stabilisers for the food industry 13 [electronic resource] / edited by Peter A. Williams, Glyn O. Phillips.

Published Cambridge : RSC Pub., c2006.

Copies

Location Call No. Status
 UniM INTERNET resource    AVAILABLE
Edition 1st ed.
Physical description xiii, 495 p. : ill. ; 24 cm.
Notes "The proceedings of the 13th Gums and Stabilisers for the Food Industry conference held on 20-24 June 2005 at NEWI, Wrexham, UK"--T.p. verso.
Bibliography Includes bibliographical references and index.
Reproduction Electronic reproduction. New York, N.Y. : Ovid Technologies, Inc. Available via World Wide Web.
Other author Phillips, Glyn O.
Williams, Peter A.
Ovid Technologies, Inc.
Subject Colloids -- Congresses.
Food additives -- Congresses.
Congresses
ISBN 9780854046737
0854046739