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E-RESOURCE
Author Lees, R.

Title Sugar Confectionery and Chocolate Manufacture [electronic resource] / by R. Lees, E.B. Jackson.

Published Boston, MA : Springer US, 1995.

Copies

Location Call No. Status
 UniM INTERNET Resource    AVAILABLE
Physical description 1 online resource.
Other author Jackson, E. B.
Subject Chemistry.
Food science.
Electronic books.
ISBN 9781468414950 (electronic bk.)
146841495X (electronic bk.)
146841495X