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LEADER 00000nam  2200505 i 4500 
003    MiAaPQ 
006    m     o  d |       
007    cr cnu|||||||| 
008    140207t19981998enka    ob    001 0 eng d 
019    EBC1639923 
019    ebr10833066 
020    |z9781855737891 
020    |z9780854047086 
020    9781845698362|q(e-book) 
035    (CaONFJC)MIL569037 
035    (MiAaPQ)EBC1639923 
035    (Au-PeEL)EBL1639923 
035    (CaPaEBR)ebr10833066 
035    (OCoLC)871225154 
039    DO NOT EDIT OR DELETE THIS RECORD. Sent to MARCIVE. 
       Changes made will be lost. Metadata Team. 
040    MiAaPQ|beng|erda|epn|cMiAaPQ|dMiAaPQ 
050  4 TP453.C65|b.G867 1998 
082 0  664.06|221 
111 2  Gums and Stabilisers for the Food Industry Conference _n
       |n(9th :|d1997 :|cNorth East Wales Institute) 
245 10 Gums and stabilisers for the food industry /|cedited by 
       Peter A. Williams, Glyn O. Phillips ; cover illustrations 
       by V. J. Morris. 
264  1 Cambridge, England :|bRoyal Society of Chemistry,|c1998. 
264  4 |c©1998 
300    1 online resource (444 pages) :|billustrations 
336    text|2rdacontent 
337    computer|2rdamedia 
338    online resource|2rdacarrier 
500    "The proceedings of the Ninth Gums and Stabilisers for the
       Food Industry Conference-Functional Aspects held at Plas 
       Coch College, the North East Wales Institute, Wrexham on 7
       -11 July 1997"--T. p. verso. 
504    Includes bibliographical references at the end of each 
       chapters and index. 
588    Description based on print version record. 
590    Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. 
       Available via World Wide Web. Access may be limited to 
       ProQuest affiliated libraries. 
650  0 Colloids|vCongresses. 
650  0 Food additives|vCongresses. 
650  0 Stabilizing agents|vCongresses. 
655  4 Electronic books. 
700 1  Williams, Peter A. 
700 1  Phillips, Glyn O. 
700 1  Morris, V. J. 
776 08 |iPrint version:|aGums and Stabilisers for the Food 
       Industry Conference (9th : 1997 : North East Wales 
       Institute)|tGums and stabilisers for the food industry.
       |dCambridge, England : Royal Society of Chemistry, c1998 
       |hx, 433 pages |z9781855737891 |w2009482266 
856 40 |uhttps://ebookcentral.proquest.com/lib/unimelb/
       detail.action?docID=1639923|zConnect to ebook (University 
       of Melbourne only) 
990    ProQuest EBL purchased 
990    Batch Ebook load (bud2) - do not edit, delete or attach 
       any records. 
990    Sent to MARCIVE 20190531 
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