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Cover Art
E-RESOURCE
Author Gums and Stabilisers for the Food Industry Conference (14th : 2007 : North East Wales Institute)

Title Gums and stabilisers for the food industry 14 [electronic resource] / edited by Peter A. Williams, Glyn O. Phillips.

Published Cambridge : RSC Pub., 2008.

Copies

Location Call No. Status
 UniM INTERNET resource    AVAILABLE
Edition 1st ed.
Physical description xii, 584 p. : ill. ; 24 cm.
Notes "Proceedings of the 14th Gums and Stabilisers for the Food Industry Conference held on 18-22 June 2007 at NEWI, Wrexham, UK"--T.p. verso.
Bibliography Includes bibliographical references and index.
Reproduction Electronic reproduction. New York, N.Y. : Ovid Technologies, Inc. Available via World Wide Web.
Other author Williams, Peter A.
Phillips, Glyn O.
Ovid Technologies, Inc.
Subject Gums and resins -- Congresses.
Stabilizing agents -- Congresses.
Food additives -- Congresses.
Congresses
ISBN 9780854044610
0854044612