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PRINTED BOOKS
Author Janer, Zilkia.

Title Latino food culture / Zilkia Janer.

Published Westport, Conn. : Greenwood Press, 2008.

Copies

Location Call No. Status
 UniM Bail  641.598 JANE    AVAILABLE
Physical description xix, 174 pages : illustrations ; 25 cm.
Series Food cultures in America.
Food cultures in America.
Bibliography Includes bibliographical references (pages [157]-163) and index.
Contents Series Foreword / Ken Albala -- 1. Historical Overview -- 2. Major Foods and Ingredients -- 3. Cooking -- 4. Meals -- 5. Eating Out -- 6. Special Occasions -- 7. Diet and Health.
Subject Cooking, Latin American.
Hispanic Americans -- Food.
Hispanic Americans -- Social life and customs.
Food habits -- United States.
ISBN 9780313340277 (alk. paper)
0313340277 (alk. paper)
9780313341274 (set : alk. paper)
0313341273 (set : alk. paper)