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PRINTED BOOKS
Author Food and Agriculture Organization of the United Nations.

Title Manual of methods for fisheries resource survey and appraisal.

Published Rome, [publisher not identified], 1971-

Copies

Location Call No. Status
 UniM BioMed ST  639.2 FOOD  pt.2    AVAILABLE
Physical description volumes : illustrations, maps. ; 28 cm.
Series FAO fisheries technical paper ; no. 102.
pt. 2: FAO manuals in fisheries science, no. 5.
FAO manuals in fisheries science ; 5.
FAO fisheries technical paper ; no. 102.
Bibliography Includes bibliographies.
Contents pt. 1. Survey and charting of fisheries resources, edited by D. L. Alverson.--pt. 2. The use of acoustic instruments for fish detection and abundance estimation, edited by S. T. Forbes and O. Nakken.
Other author Alverson, Dayton L., 1924- editor.
Forbes, S. T, editor.
Nakken, Odd, editor.
Subject Fishery resources.
Exploratory fishing.