My Library

University LibraryCatalogue

     
Limit search to items available for borrowing or consultation
Save Marked Record Save All Records Save Marked to My Lists
AUTHORS (1-31 of 31)
Phillips, Glyn O.
1
 
2
 
    PRINTED BOOKS 2000

Cellulosic pulps, fibres and materials / editors, John F. Kennedy, Glyn O. Phillips, Peter A. Williams ; guest editor, Bruno Lönnberg.

    Cellucon '98 (Conference), (1998 : Turku, Finland)
Cambridge : Woodhead,        xii, 339 p. : ill. ; 26 cm. 2000
3
 
4
 
    PRINTED BOOKS 2015

Ethics in tissue establishments / by Jorge Morales Pedraza (Independent Consultant on International Affairs).

    Morales Pedraza, Jorge, author.
Singapore : World Scientific,        xi, 273 pages : illustrations (some color) ; 24 cm 2015
5
 
    PRINTED BOOKS 2006

Food polysaccharides and their applications.

   
Boca Raton, Fla. ; London : Taylor & Francis,    2nd ed. / edited by Alistair M. Stephen, Glyn O. Phillips, Peter A. Williams.    733 p. : ill. ; 27 cm. 2006
6
 
    E-RESOURCE c2012

Gum arabic / [electronic resource] / John F. Kennedy, Glyn O. Phillips, Peter A. Williams, editors.

   
[Cambridge] : Royal Society of Chemistry,        1 online resource (xxi, 347 p.) c2012
7
 
    E-RESOURCE 1998

Gums and stabilisers for the food industry / edited by Peter A. Williams, Glyn O. Phillips ; cover illustrations by V. J. Morris.

    Gums and Stabilisers for the Food Industry Conference _n (9th : 1997 : North East Wales Institute)
Cambridge, England : Royal Society of Chemistry,        1 online resource (444 pages) : illustrations 1998
8
 
    PRINTED BOOKS c1992

Gums and stabilisers for the food industry 6 / edited by Glyn O. Phillips, P.A. Williams, and David J. Wedlock.

   
Oxford [England] ; New York : IRL Press at Oxford University Press,        xv, 572 p. : ill. ; 23 cm. c1992
9
 
    E-RESOURCE 2000

Gums and stabilisers for the food industry 10 / edited by Peter A. Williams, Glyn O. Phillips.

    Gums and Stabilisers for the Food Industry Conference (10th : 1999 : North East Wales Institute), issuing body.
Cambridge, UK : Royal Society of Chemistry,        1 online resource (481 pages) : illustrations. 2000
10
 
    E-RESOURCE 2002

Gums and stabilisers for the food industry 11 [the proceedings of the Eleventh Gums and Stabilisers for the Food Industry Conference-Crossing Boundaries held on 2-6 July 2001 at The North East Wales Institute, Wrexham, UK] / [electronic resource] : e

    Gums and Stabilisers for the Food Industry Conference (11th : 2001 : North East Wales Institute)
Cambridge : Royal Society of Chemistry,        1 online resource (ix, 370 p.) : ill. (some col.). 2002
11
 
    E-RESOURCE c2004

Gums and stabilisers for the food industry 12 / [electronic resource] / edited by P.A. Williams, G.O. Phillips.

   
Cambridge : Royal Society of Chemistry,        1 online resource (xii, 603 p.) : ill. c2004
12
 
    E-RESOURCE c2006

Gums and stabilisers for the food industry 13 / [electronic resource] / edited by Peter A. Williams, Glyn O. Phillips.

    Gums and Stabilisers for the Food Industry Conference (13th : 2005 : North East Wales Institute)
Cambridge : RSC Pub.,    1st ed.    xiii, 495 p. : ill. ; 24 cm. c2006
13
 
    E-RESOURCE c2006

Gums and stabilisers for the food industry 13 / [electronic resource] / edited by Peter A. Williams, Glyn O. Phillips.

    Gums and Stabilisers for the Food Industry Conference (13th : 2005 : Wrexham, Wales)
Cambridge : Royal Society of Chemistry,        1 online resource (xiii, 495) : ill. c2006
14
 
    E-RESOURCE 2008

Gums and stabilisers for the food industry 14 / [electronic resource] / edited by Peter A. Williams, Glyn O. Phillips.

    Gums and Stabilisers for the Food Industry Conference (14th : 2007 : North East Wales Institute)
Cambridge : RSC Pub.,    1st ed.    xii, 584 p. : ill. ; 24 cm. 2008
15
 
    E-RESOURCE 2008

Gums and stabilisers for the food industry 14 / [electronic resource] / edited by Peter A. Williams, Glyn O. Phillips.

    Gums and Stabilisers for the Food Industry Conference (14th : 2007 : North East Wales Institute)
Cambridge : RSC Pub.,        1 online resource (xii, 584 p.) : ill. 2008
16
 
    E-RESOURCE c2008

Gums and stabilisers for the food industry 14 / [electronic resource] / edited by Peter A. Williams, Glyn O. Phillips.

    Gums and Stabilisers for the Food Industry Conference (14th : 2007 : North East Wales Institute)
Cambridge : Royal Society of Chemistry,        1 online resource (xii, 584 p.) : ill. c2008
17
 
    E-RESOURCE c2010

Gums and stabilisers for the food industry 15 / [electronic resource] / edited by Peter A. Williams & Glyn O. Phillips.

    Gums and Stabilisers for the Food Industry Conference (15th : 2009 : Glyndwr University)
Cambridge : RSC Pub.,        xiii, 440 p. : ill. c2010
18
 
    E-RESOURCE 2009

Gums and Stabilisers for the Food Industry 15.

    Williams, Peter A.
Cambridge : Royal Society of Chemistry,    1st ed.    1 online resource (455 pages) 2009
19
 
    PRINTED BOOKS c2012

Gums and stabilisers for the food industry 16 / edited by Peter A. Williams, Glynn [sic] O. Phillips.

    Gums and Stabilisers for the Food Industry Conference (16th : 2011 : Wageningen, The Netherlands)
Cambridge, Eng. : RSC Publishing,        xii, 429 p. : ill. ; 24 cm. c2012
20
 
    E-RESOURCE 2011

Gums and stabilisers for the food industry. 16 / [electronic resource] / editors, Peter A. Williams and Glyn O. Phillips.

   
Cambridge : Royal Society of Chemistry,        1 online resource (1 v.) 2011
21
 
    PRINTED BOOKS 2014

Gums and stabilisers for the food industry 17 : the changing face of food manufacture: the role of hydrocolloids / edited by Peter A. Williams and Glyn O. Phillips.

    Gums and Stabilisers for the Food Industry Conference (17th : 2013 : Glyndŵr University)
Cambridge : Royal Society of Chemistry,        xv, 388 pages : illustrations ; 24 cm. 2014
22
 
    E-RESOURCE 2014

Gums and stabilisers for the food industry 17 : the changing face of food manufacture : the role of hydrocolloids / edited by Peter A. Williams, Glyn O. Phillips.

    Gums and Stabilisers for the Food Industry Conference (17th : 2013 : Glyndŵr University)
Cambridge, [England] : Royal Society of Chemistry,        1 online resource (405 pages) : illustrations, graphs, tables. 2014
23
 
    E-RESOURCE 2011

Handbook of food proteins / [electronic resource] / edited by G.O. Phillips and P.A. Williams.

   
Cambridge, UK ; Philadelphia : Woodhead Publishing,        1 online resource (xxiv, 432 p.) : ill. 2011
24
 
    E-RESOURCE 2000

Handbook of hydrocolloids / [electronic resource] / edited by G.O. Phillips, P.A. Williams.

   
Boca Raton, Fla. : CRC Press ; Cambridge, England : Woodhead Pub.,        xxii, 450 p. : ill. ; 25 cm. 2000
25
 
    E-RESOURCE 2009

Handbook of hydrocolloids / [electronic resource] / edited by G.O. Phillips and P.A. Williams.

   
Boca Raton, FL : CRC Press ; Cambridge : Woodhead Pub.,    2nd ed.    xxiv, 924 p. : ill. ; 24 cm. 2009
26
 
    E-RESOURCE 2000

Handbook of hydrocolloids / [electronic resource] / edited by G.O. Phillips, P.A. Williams.

   
Boca Raton, Fla. : CRC Press ; Cambridge, England : Woodhead Pub.,        1 online resource (xxii, 450 p.) : ill. 2000
27
 
    E-RESOURCE 2009

Handbook of hydrocolloids / [electronic resource] / edited by G.O. Phillips and P.A. Williams.

   
Boca Raton, FL : CRC Press ; Cambridge : Woodhead Pub.,    2nd ed.    1 online resource (xxiv, 924 p.) : ill. 2009
28
 
    PRINTED BOOKS 1989

Innovation and technology transfer in Japan and Europe : industry-academic interactions / Glyn O. Phillips ; assisted by Michael Hughes.

    2015 Ba 338.95206 PHIL GM 338.95206 PHIL2015 Ba 338.95206 PHIL GM 338.95206 PHIL Phillips, Glyn O.
London ; New York : Routledge,        p. cm. 1989
29
 
    E-RESOURCE 1997

New fibers / [electronic resource] / Tatsuya Hongu, Glyn O. Phillips.

    Hongū, Tatsuya, 1929-
Cambridge, England : Woodhead Pub.,    2nd ed.    xii, 257 p. : ill. ; 24 cm. 1997
30
 
    E-RESOURCE 1997

New fibers / [electronic resource] / Tatsuya Hongu, Glyn O. Phillips.

    Hong嵬 Tatsuya, 1929-
Cambridge, England : Woodhead Pub.,    2nd ed.    1 online resource (xii, 257 p.) : ill. 1997
31
 
    PRINTED BOOKS 1990

New fibres / Tatsuya Hongu, Glyn O. Phillips.

    2015 IE 677.4 HONG2015 IE 677.4 HONG Hongū, Tatsuya, 1929-
New York : Ellis Horwood,        xii, 221 p. : ill. ; 25 cm. 1990
Save Marked Record Save All Records
Locate in results
 
Can't find that book? Try BONUS+

Search Discovery

Search CARM Centre Catalogue

Search Trove