My Library

University LibraryCatalogue

     
Limit search to items available for borrowing or consultation
Result Page: Previous Next
Can't find that book? Try BONUS+
 
Look for full text

Search Discovery

Search CARM Centre Catalogue

Search Trove

Add record to RefWorks

Cover Art
PRINTED BOOKS
Author Nickerson, John T.

Title Elementary food science / John T. R. Nickerson, Louis J. Ronsivalli.

Published Westport, Conn. : Avi Pub. Co., [1980]
©1980

Copies

Location Call No. Status
 UniM Store  641.3 NIC (2) MF33    AVAILABLE
Edition 2nd ed.
Physical description x, 441 pages : illustrations ; 23 cm
Notes Includes index.
Bibliography Bibliography: pages 417-420.
Other author Ronsivalli, Louis J., author.
Subject Food handling.
Food industry and trade.
ISBN 0870553186