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Cover Art
Author Nickerson, John T.

Title Elementary food science / John T. R. Nickerson, Louis J. Ronsivalli.

Published Westport, Conn. : Avi Pub. Co., [1980]


Location Call No. Status
 UniM Store  641.3 NIC (2) MF33    AVAILABLE
Edition 2nd ed.
Physical description x, 441 pages : illustrations ; 23 cm
Notes Includes index.
Bibliography Bibliography: pages 417-420.
Other author Ronsivalli, Louis J., author.
Subject Food handling.
Food industry and trade.
ISBN 0870553186