My Library

University LibraryCatalogue

     
Limit search to items available for borrowing or consultation
Nearby SUBJECTS are:
Result Page   Prev Next  
Save Marked Record Save All Records Save Marked to My Lists
    Year Entries
Cooking -- Handbooks, manuals, etc.   5
Cooking -- Handbooks, manuals, etc. -- Early works to 1800. : The ladies best companion : or, A Golden Treasure for the Fair Sex. Containing the whole arts of Cookery, Pastry, Confectionary, Potting, Pickling, Preserving, Candying, Collaring, Brewing, &c. With plain Instructions for making English Wines, from Fruits, Flowers, &c. To which is added The art of preserving Beauty. Containing the best and easiest Methods of preparing and making Washes, Essences, and Perfumes, &c. for the Hands, Neck, Face and Hair, in such a Manner as in a great Measure to delay the Ravages of Time on the Features of the Fair Sex. Likewise Directions for sweetening the Breath, curing the Tooth-Ache, preserving the Teeth and Gums, &c. With many other Articles equally useful to the Fair Sex in general To which are added Every Lady her own and Family's Physician. Consisting of approved physical Receipts for most Disorders that grown People and young Children are subject to. Also the Family Instructor. Containing Directions for cleaning Silks, Lace and Furniture, taking out Spots from Linen and Cloaths, &c. &c. And great Variety of other Articles.  1775? 1
Cooking -- Health aspects. : Cooking and children : a learning activity.  2012 1
Cooking -- Health aspects -- Juvenile literature. : Healthy eating : recipes, & investigations / Jenny Ridgwell & Judy Ridgway.  1989 1
Cooking (Herbs)   20
Cooking (Herbs) -- Encyclopedias. : The Royal Horticultural Society new encyclopedia of herbs & their uses / Deni Bown.  2002 1
Cooking (Herring) : An essay towards a natural history of the herring. : By James Solas Dodd, Surgeon.  1752 1
Cooking -- History.   15
Cooking -- History -- Congresses.   2
Cooking -- History -- Early works to 1800. : Antiquitates culinariæ : or curious tracts relating to the culinary affairs of the old English, with a preliminary discourse, notes, and illustrations, by the Reverend Richard Warner, ...  1791 1
Cooking -- History -- Encyclopedias. : Encyclopedia of kitchen history [electronic resource] / Mary Ellen Snodgrass.  c2004 1
Cooking -- History -- Juvenile literature. : Cooking a meal / Rupert Matthews.  1999 1
Cooking (Honey)   2
Cooking (Hot peppers) : The pepper trail [electronic resource] : history & recipes from around the world / written and illustrated by Jean Andrews.  c1999 1
Cooking -- Humor.   5
Cooking, Icelandic -- Early works to 1800. : Libellus de arte coquinaria : an early northern cookery book / edited and translated by Rudolf Grewe and Constance B. Hieatt.  2001 1
Cooking in art.   3
Cooking in art -- Exhibitions. : Nelle antiche cucine / a cura di Maria Matilde Simari.  2015 1
Cooking in literature.   12
Cooking in literature -- Dictionaries -- Japanese. : Oishisa no hyōgen jiten / Kawabata Akiko, Fuchinoue Shōko hen.  2016 1
Cooking -- India. : The complete Indian housekeeper and cook : giving the duties of mistress and servants, the general management of the house, and practical recipes for cooking in all its branches / by two twenty years' residents.  1890 1
Cooking -- India -- Mumbai.   2
Cooking, Indic.   7
Cooking, Indic -- Juvenile fiction. : What shall I make / Nandini Nayar ; [illustrations by] Proiti Roy.  2009 1
Cooking, Indic -- Juvenile literature. : India / Julie McCulloch.  2001 1
Cooking, Indic -- Periodicals. : Woman's era [electronic resource] .    1
Cooking, Indic -- Southern style. : My Bombay Kitchen : Traditional and Modern Parsi Home Cooking.  2007 1
Cooking -- Indonesia -- History. : Jejak rasa Nusantara : sejarah makanan Indonesia / Fadly Rahman ; editor, Cici Hardjono & Wikan Retna.  2016 1
Cooking, Indonesian.   2
Cooking, Indonesian -- Juvenile literature. : Indonesia / Sue Townsend & Caroline Young.  2003 1
Cooking -- Information services. : Food and social media [electronic resource] : you are what you tweet / Signe Rousseau.  c2012 1
Cooking (Insects)   4
  Cooking, International -- See International cooking   1
Cooking -- Iraq. : Textes culinaires mésopotamiens = Mesopotamian culinary texts / Jean Bottéro.  1995 1
Cooking -- Iraq -- Baghdad -- Early works to 1800. : Annals of the caliphs' kitchens : Ibn Sayyār al-Warrāq's tenth-century Baghdadi cookbook / English translation with introduction and glossary by Nawal Nasrallah ; Arabic text edited by Kaj Öhrnberg and Sahban Mroueh.  2007 1
Cooking, Iraqi -- Early works to 1800. : Annals of the caliphs' kitchens : Ibn Sayyār al-Warrāq's tenth-century Baghdadi cookbook / English translation with introduction and glossary by Nawal Nasrallah ; Arabic text edited by Kaj Öhrnberg and Sahban Mroueh.  2007 1
Cooking, Iraqi -- History. : The oldest cuisine in the world : cooking in Mesopotamia / Jean Bottéro ; translated by Teresa Lavender Fagan.  2004 1
Cooking, Irish -- History.   2
Cooking, Israeli -- History.   3
Cooking, Israeli -- Juvenile literature. : A flavour of Israel / Ronne Randall.  1999 1
Cooking, Italian.   30
Cooking, Italian -- Congresses. : Storia della lingua e storia della cucina : parola e cibo : due linguaggi per la storia della società italiana : atti del VI Convegno ASLI, Associazione per la storia della lingua italiana (Modena, 20-22 settembre 2007) / a cura di Cecilia Robustelli e Giovanna Frosini.  2009 1
Cooking, Italian -- Early works to 1800.   15
Cooking, Italian -- Fiction. : Keeping house : a novel in recipes / Clara Sereni ; translated from the Italian by Giovanna Miceli Jeffries and Susan Briziarelli.  2005 1
Cooking, Italian -- History.   12
Cooking, Italian -- History -- 16th century -- Sources. : Food and knowledge in Renaissance Italy : Bartolomeo Scappi's paper kitchens / by Deborah L. Krohn.  2015 1
Cooking, Italian -- History -- 20th century. : La Cucina autarchica e del tempo di guerra : Chi mangia troppo deruba la patria / Sandro Bellei.  2013 1
Cooking, Italian -- History -- Congresses. : Maestro Martino da Como e la cultura gastronomica del Rinascimento : convegno internazionale di studi, Como-Villa Gallia, Campione d'Italia, 1-3 giugno 1989.  1990 1
Cooking, Italian -- History -- Dictionaries -- Italian. : La cucina medievale : lessico, storia, preparazioni / Enrico Carnevale Schianca.  2011 1
Cooking, Italian -- History -- To 1500. : Dalla tavola alla cucina : scrittori e cibo nel Medioevo italiano / Antonella Campanini.  2012 1
Save Marked Record Save All Records Save Marked to My Lists
 
Can't find that book? Try BONUS+

Search Discovery

Search CARM Centre Catalogue

Search Trove

Result Page   Prev Next