Corn -- Prices -- England -- Early works to 1800. : An extract from the report of the Lords committee of Council upon questions referred to them by His Majesty's order in council : Dated the 1st Day of March 1785, and received at Yarmouth, the 11th of March 1785, Extracted and Printed in consequence of an unanimous Resolution of a general Meeting of the Corn Merchants of the Town of Great Yarmouth, in Norfolk, the 16th Day March 1785.
Corn -- Quality. : Physiological and morphological responses of several genotypes of tropical and sub-tropical maize (Zea mays L.) to water and nitrogen deficit during the early vegetative phase / by Kha Quy Le.
Corn -- Reproduction -- Early works to 1800. : A discovery of the true cause of the wonderful multiplication of corn : with some general remarks upon the nature of trees and plants. By Dr. Wolfius, Member of the Royal Societies of London and Berlin, and Professor of Mathematicks at the University of Marbourg.
Corn syrup : Glucose syrups : science and technology
Corn -- Tables -- Early works to 1800. : The third edition of Harvey's corn tables : or, the Farmer's and Corn-Buyer's Assistant. Containing, I. Tables wherein the Value of any Quantity of corn, from a Bushel to twenty Comb, in what is termed Full, or Bare Measure, (at any Rate per Comb, from Three Shillings, increasing by Three-Halfpence per Comb, to Thirty Shillings) may be had in less than a Quarter of a Minute. II. Tables for Malt-Retailers, in which is shewn the Value of any Quantity of Malt, from a Comb to a Quarter of a Peck, and from Four Shillings the Comb to Thirty Shillings. III. Tables, wherein is shewn the Value of any Number of Yards or Pounds, (from One to One Hundred) from One Farthing per Yard or Pound, to three Shillings, increasing at One Farthing per Yard or Pound. By Richard Harvey, Late of Bungay.