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SUBJECTS (1-2 of 2)
Food industry and trade -- Appropriate technology.
    E-RESOURCE 2018

Impact of nanoscience in the food industry / edited by Alexandru Mihai Grumezescu, Alina Maria Holban.

London : Academic Press,        1 online resource. 2018
    E-RESOURCE c2010

Nanotechnologies in food / [electronic resource] / edited by Qasim Chaudhry, Laurence Castle and Richard Watkins.

Cambridge : Royal Society of Chemistry,        1 online resource. c2010
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