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SUBJECTS (1-2 of 2)
Food industry and trade -- Auditing.
1
 
    E-RESOURCE 2001

Auditing in the food industry from safety and quality to environmental and other audits / [electronic resource] : edited by Mike Dillon and Chris Griffith.

   
Boca Raton, Fla. : CRC Press ; Cambridge, England : Woodhead Pub.,        217 p. ; 24 cm. 2001
2
 
    E-RESOURCE 2001

Auditing in the food industry from safety and quality to environmental and other audits / [electronic resource] : edited by Mike Dillon and Chris Griffith.

   
Boca Raton, Fla. : CRC Press ; Cambridge, England : Woodhead Pub.,        1 online resource (217 p.) 2001
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