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008    120815e201208uuxxka   |s|||||||0|0 eng|d 
019    9781137031907 
020    9781137031907 :|c£78.00 
020    1137031905 :|c£78.00 
040    UK-WkNB|beng|cUK-WkNB 
072  7 KCM|x1F|2bicssc 
072  7 KCG|x1F|2bicssc 
072  7 KNAC|x1F|2bicssc 
072  7 ECO|2ukslc 
082 04 346.048|223 
245 10 Geographical indications and international agricultural 
       trade|h[electronic resource] ;|bThe challenge for Asia /
       |cEdited by Louis Augustin-Jean, Helene Ilbert, Neantro 
260    Basingstoke :|bPalgrave Macmillan :|b[distributor] Not 
300    280 p. :|b10 figures, 10. 
500    Electronic book text. 
500    Epublication based on: 9780230355750. 
505 0  The Globalization of Geographical Indications: The 
       PRODUCTS OF ORIGINS Geographical Indications and 
       International Trade Are Foodmarkets Special Markets? 
       Standardization vs. Products of Origins The 
       Multidimensional Definition of Quality Products with 
       Denominations of Origin and Intellectual Property Rights: 
       The International Bargaining Process The Concept of 
       Terrior as the Basis of Corporate Strategy in Agribusiness
       PART II: ASIAN CHALLENGES From Products of Origin to 
       Geographical Indications in Japan The Development of 
       Geographical Standards for Sake in Japan An Export Niche 
       in the Philippines Geographical Indication and Industrial 
       Organization of Food Market in China Terrior and Green Tea
       in China. 
516    Document 
520    Food safety concerns have boosted the Asian demand for 
       quality food in general and products of geographical 
       indications in particular. This book shows how Asian 
       countries are empowering regions and enterprises involved 
       in differentiation strategies, and the effects that this 
       regulation can have.|bFood safety issues and economic 
       growth have boosted the demand for quality food in Asian 
       countries. In this context, the existence of traditional 
       products with a long history has caused a proliferation of
       new geographical indications such as the famous Chinese 
       longjing tea or Japanese sake. These products have the 
       potential to promote local development and gain access to 
       international markets, but this potential can only be 
       realized through globally harmonized legislation and 
       intellectual property rights, also advocated by the WTO. 
       This has stimulated debate over how the quality of these 
       goods is defined and how this affects their demand. This 
       book uses a combination of theoretical discussion and 
       empirical fieldwork to answer these questions, and analyse
       the local and global impact of the proliferation of GIs. 
538    PDF. 
545 0  LOUIS AUGUSTIN-JEAN is an associate Professor at the 
       University of Tsukuba, Japan, where he teaches Development
       of Asian Economies, and Economic Sociology. He has been 
       living in Asia for fifteen years and his research focuses 
       primarily on China's rural development and food systems. 
       He co-edited Hong Kong: Economie, societe, culture (2007).
       HELENE ILBERT works in the field of global international 
       economics at the CIHEAM-IAM-M. As a research director she 
       monitors programs on geographical indications. She is a 
       member of the University of Montpellier, France, (UMR 
       Moisa) and has been awarded prizes by the National 
       Scientific Research Institute and the Commission of the 
       European Communities.   NEANTRO SAAVEDRA-RIVANO is a 
       professor Emeritus of the University of Tsukuba, Japan, 
       and Deputy Director of its Program in Economic and Public 
       Policy Management. He holds PhDs in Economics from 
       Columbia University and in Mathematics from the University
       of Paris. His research interests include Human Capital 
       Financing and Economic Development, Regional Economic 
       Integration in East Asia and the Americas, and 
       International Trade. 
650  0 Marks of origin. 
650  0 Food law and legislation. 
650  0 Food industry and trade|zAsia. 
655  7 Development economics & emerging economies|zAsia.|2bicssc 
655  7 Economic growth|zAsia.|2bicssc 
655  7 Agriculture & related industries|zAsia.|2bicssc 
655  7 Economics.|2ukslc 
700 1  Augustin-Jean, Louis. 
700 1  Ilbert, Helene. 
700 1  Saavedra-Rivano, Neantro. 
856 4  |u
       doifinder/10.1057/9781137031907|x05|zConnect to ebook 
       (University of Melbourne only) 
990    Batch Ebook load by Library Systems  - do not edit, delete
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