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Connect to: FSTA - Food Science and Technology Abstracts
Database name FSTA - Food Science and Technology Abstracts
Other database name Food Science and Technology Abstracts
  EBSCOhost
Description FSTA - Food Science and Technology Abstracts, produced by the International Food Information Service (IFIS), is a database of information on food science, food technology and nutrition. The database includes material from over 4,600 serial publications, covering all the major food commodities plus biotechnology, microbiology, food safety, additives, nutrition, packaging and pet foods. Coverage spans from 1969 to present.
User Support EBSCOhost Database Help
Authorized Users University of Melbourne staff and students have access to this electronic resource. Walk-in users on the Library premises also have access to this electronic resource.
Print Yes : limited copies
Download Yes : limited copies
E-Reserves/LMS Yes : electronic links only
Scholarly Sharing No
Course Pack No
Walk-in users Yes
Interlibrary Loans Yes : print only. Unless ILL is specifically prohibited by the publisher in the copyright statement within an individual record. Ebooks : reasonable portion in print only.
Perpetual Access No
More information More information...  For an explanation of what these license terms mean click here