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Title Mexican Fiesta with Peter Kuruvita : Chilli and Chocolate - Ep 9 Of 10 / Director: Martin, Josh.

Published Australia : SBS ONE [broadcaster], 2014 April 10 at 19:30:00.
[Place of production not identified] : [Production company not identified], 2014.


Location Call No. Status
Physical description 1 streaming video file (25 min. 22 sec.) ; 152908251 bytes
Summary Discover one of the world's most exciting and sought-after fares with popular Australian chef, Peter Kuruvita as he embarks on his biggest adventure yet, diving headfirst into the larger than life culture and cuisine of Mexico. Peter opens his mind and heart as locals across the country invite him into their homes and kitchens introducing him to the fun, vibrancy and unique flavours that all combine to create the most delicious Mexican food. Mexico has given the world some of the world's most loved ingredients including tomatoes, chillies, avocado, vanilla, chocolate or that most staple of ingredients; corn, but never has Peter seen them all used quite like this! From tacos to tamales, salsas to sizzling pork, Peter discovers it all before creating his own versions. From the deserts of the north to the jungles down south, Mexico's forever changing landscape provides a backdrop like no other. The Mayan civilisation has thrived on the Yucatan Peninsula for thousands of years but the food of this ancient culture is now overlaid with tastes from across the seas. Kibbeh is sold alongside Edam cheese, but the Mayan heritage is still strong and Peter discovers yet another Mexican claim to fame, turkeys. This area is the world's major producer of Habanero chillies and Peter chomps one fresh off the vine! After recovering from this traumatic experience, he travels to the state of Tabasco to taste the original chocolate. (Commissioned by SBS) (Food Series) G CC **New Episode** Follow the conversation on twitter #MexicanFiestaSBS #SBSFood.
Audience Classification G ACMA.
Other author Martin, Josh, director.
Kuruvita, Peter, host.
Subject Cooking (Chicken)
Cooking (Chocolate)
Cooking (Hot peppers)
Cooking, Mexican.
Ingredient substitutions (Cooking)
Discovery & exploration.